Monday, July 09, 2012

Isabella serves pici pasta

At Cretaiole, Isabella serves up a helping of pici pasta, a large round streed, bigger than regular spaghetti.  It was an afternoon in the patio room, making pasta and rolling the dough, cooking, serving and eating.  Really good.


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2 comments:

  1. t.KnoxAugust 25, 2012 at 5:43 PM

    Isabella's homemade sauce was excellent! No jars of sauce used in Italy. only fresh ingredients. What a difference that makes!

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  2. t.KnoxAugust 27, 2012 at 9:26 AM

    And it's actually not hard to make pasta by hand...once you learn. i love this picutre!

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